Large and refreshingly crisp
As sweet as a summer’s day
Low in calories
An abundance of antioxidants and vitamins
Up to two weeks refrigerated. Up to three months frozen.
Choose grapes that are plump, firm to the touch and... more >
Store grapes in their original bag or punnet until ready to wash and eat. Make sure to remove any spoiled grapes before storing and when noticed during storage. Fresh grapes should be returned to the refrigerator within two hours of serving.
To freeze grapes, wash, pat dry and arrange them in a single layer on a baking paper... more >
Wash hands thoroughly for 20 seconds with warm soap and ... more >